I cant believe its March already - here is my update for my February baking.
First of all I made some chocolate chip muffins in my mini loaf tin, these were very yummy
Next on the list were some shortbread cookies, they had a sprinkling of cinnamon and sugar on the top.
An old favourite next, cherry bakewell cupcakes requested by my daughter.
New recipe next, malteser blondies, these went down very well with my daughters work colleagues.
I then had a go at an old Red Cross recipe for an egg-less fruit cake, I forgot to take a picture of a slice but it was lovely, and after a few days it was even nicer spread with butter, a little like a malt loaf.
A lovely white loaf, this recipe never fails
A small jar of blueberry sauce made for pancake day
Then I had a go at a mincemeat cake after I found a tub of mincemeat at the back of my fridge. This makes a lovely moist cake.
I then had a go at slow cooker chocolate fudge - wow !!! very very moreish
I then had a go at Mary Berry's shortbread - this was a great success too
Then this weekend I made another lovely white loaf
Finally this month a recipe I found in last weekends supplement called Grandma's Apple Cake, it took a little preparation as 5 eating apples needed finely slicing but well worth the effort.
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